Use a pre-sliced sourdough baguette.  Coat one slice with spreadable cream cheese and the other with thick slices of colby-jack cheese.  Instead of using butter on the outside of the bread try using mayonnaise for a crispier crust.

A hearty and delicious soup served with soft bread. ❤

The fresh ingredients make it appropriate for Summertime and it’s hearty enough that you can serve it as a meal.